• 백선생의 닭날개 조림 | Mr. Paiks Chicken Wings

    So the other day, I went to FairPrice and chicken wings were only around $2 per pack. Each pack containing about 6-7 wings. I was so amazed by this price that I grabbed 2 packs without even thinking. I didn’t know what to make with it (all I’ve made with chicken wings are fried chicken wings or honey garlic wings). I went through my current favorite cooking show “집밥백선생” and

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  • 집밥백선생의 볶음고추장, 열무 보리밥

    So the other day I was watching “집밥 백선생” Season 2. I hadn’t been able to see it in a really long time. Mr. Paik is 백종원. The master-mind behind the famous BON-GA restaurants and Paiks Dalk Gal Bi and many other restaurants (if you would like to see all of them, check out their main website here). On the show, Mr, Paik was making Fried GoChooJang 볶음고추장. This is

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  • Kimchi Fried Rice | 김치볶음밥

    While making my lunch today, I made some extra kimchi fried rice for Kaden’s lunch box. I packed it and put it in the fridge. Then had my lunch!   Yummy yummy yummy in my tummy tummy tummy!!!!   And a little bit of fizzz as well with some Sanpellegrino sparkling lemon!

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  • Haagen-Dazs Green Tea & Almond

    I finally got to try this…!!!! Haagen-Dazs Green Tea and Almond bars!!! SO GOOOOOD!!!! I usually don’t like the ones with vanilla and the chocolate+almond coating cause the chocolate just seems to over power the vanilla ice cream, but this one just balances out perfectly!!!! The slightly bitter taste of the green tea makes it feel like the chocolate isn’t so sweet. The green tea ice cream is just perfect.

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  • Bul Go Gi Bap

    Bul Go Gi (marinated beef) for about 250g of beef: 2 tablespoons of less salt soy sauce 1 tablespoon of sugar or sweetener 1/2 tablespoon of sesame oil 1/2 teaspoon of ginger powder 1/2 teaspoon of minced garlic   Mix all of the above with the beef and marinate overnight.     When you’re ready to make the dish, stir-fry the marinated beef with vegetables of your choice. Dice them

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  • Kal Bi / Egg Rice

    For dinner today I made KAL BI (갈비) and EGG (달걀) Rice for the kids. Its kind of like the DONBURI rice bowls that they have at Japanese restaurants. But for kids.   Heat your frying pan to medium-high heat and while it heats up, place white rice in a bowl so that it’ll site for a bit to cool. Make scrambled eggs with plenty of milk (it’s ok if

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