Baby&Toddler Food

Fried Rice Balls

September 1, 2016

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One of the things that my kids enjoy eating on days they don’t really want to eat are rice balls.

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Very simple, very easy to make and very playful.

All you need to do is cook up a nice fry pan of fried rice. You can add whatever kind of veggies and meat to it.

Leave it to cool for about 5 – 10 minutes.

Add just a pinch of salt for flavouring and about half a teaspoon of sesame oil.

Depending on the size your child likes the ball to be, all you have to do is just have about a teaspoon of the fried rice, take it into your hand and squish it inside your hand, making a fist. The reason you don’t want to roll it in your hands to form a ball is cause the rice will just fall apart. It’s fried rice. It’s fluffy and so it’s not going to stick and form a ball. Once you have squished it a bit so that it’s a firm round shape, pat it around with your fingers to form a round shape. Make it into a ball without rolling it between your palms.

Place them on your child’s favourite plate!  And WA LA!!!!


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