Kids Dinner

It’s really not easy cooking for the kids. Well for Josh and Andrea that is. They have the most sensitive taste buds on earth.

So when it comes to cooking for them, my mother in law and I have to be really careful.

Today we gave them Gal-Bi, sauteed seaweed, and fried mini anchovies.

Although this wasn’t the best dish for Josh, Andrea managed to finish everything.

This was my mother in laws idea. Very Korean isn’t it?

As long as my kids clear their plates and eat well, I’m not too concerned about what style they eat. As long as they eat, I’m happy.

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