Johnsonville Sausage, Kimchi (YulMoo), onion pickles and white rice Two snaffle cheesecakes for dessert.
Singapore’s Starbucks came out with a ”Design your own custom tote bag set” recently. I purchased one the day before yesterday and decorated mine with the two markers (white and black) that were included. *images provided by http://www.starbucks.com.sg/coffeehouse/merchandise/starbuckstotebagset
On Saturday, we went to East Coast Park, Marine Cove the newly renovated, interactive playground. However, there were so many people that we mostly just played in the sand. At first Andrea really didn’t want to be in the sand, she wanted to be held most of the time and didn’t like getting sand in
White rice with Kimchi and Johnsonville Sausages. I washed the kimchi once so that it wouldn’t be as spicy as how we would eat it.
My breakfast today. I had it with Mickey and Goofy, thanks to Josh. He placed them there for me.
So I’ve been gardening.. well sort of ”gardening” I think you could say, on the balcony. I’ve been growing Sesame Seeds so that I can eat the leaves, and a Peppermint herb. But lately I wanted to try some lettuce and chives. So I went to FairPrice today and bought a big plastic storage container
Hot Dogs with romaine lettuce, caramelized onions with maple syrup, cherry tomatoes, ketchup, and mustard.
치킨 데리야끼, 잡곡밥, 부추김치, 녹두 빈대떡, 양념장, 샐러드